Food supply chain management [electronic resource] : economic, social and environmental perspectives / Madeleine Pullman and Zhaohui Wu.

By: Pullman, Madeleine, 1957-Contributor(s): Wu, Zhaohui, 1968-Material type: TextTextPublication details: New York : Routledge, 2012Description: xxii, 287 p. : ill., mapsISBN: 9780203806043 (e-book : PDF)Subject(s): Food industry and trade | Food supply | Sustainable agricultureGenre/Form: Electronic books.Additional physical formats: No title; No title; No title; No titleOnline resources: Click here to view Also available in print edition.
Contents:
1. Introduction to food supply chain management -- 2. Food safety -- 3. Animal protein supply chains -- 4. Commodity crop supply chains -- 5. Fruit and vegetable supply chains -- 6. Food regulations and verification mechanisms -- 7. Food service -- 8. Food manufacturing and logistics -- 9. Food retailing -- 10. Food aid and hunger relief -- 11. The future of food supply chain management.
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Holdings
Item type Current library Call number Status Date due Barcode
e-Books e-Books Bangalore University Library
Available BUTF000666

Includes bibliographical references (p. [260]-270) and index.

1. Introduction to food supply chain management -- 2. Food safety -- 3. Animal protein supply chains -- 4. Commodity crop supply chains -- 5. Fruit and vegetable supply chains -- 6. Food regulations and verification mechanisms -- 7. Food service -- 8. Food manufacturing and logistics -- 9. Food retailing -- 10. Food aid and hunger relief -- 11. The future of food supply chain management.

Also available in print edition.

Mode of access: World Wide Web.

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