Food Microbiology Fundamentals And Frontiers
Publication details: Washington, DC : American society for microbiology, 2013Description: xix, 1118 p. ; 21 * 26 cmISBN: 9781555816261Subject(s): Food--Microbiology | Microorganisms | FoodborneDDC classification: 664.001579Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
Bangalore University Library On Display | Life Science / Sericulture | 664.001579 DOY (Browse shelf (Opens below)) | Available | 363523 | |
![]() |
Bangalore University Library Reference | Life Science / Sericulture | 664.001579 DOY (Browse shelf (Opens below)) | Available | 363522 | |
![]() |
Bangalore University Library On Display | Life Science / Sericulture | 664.001579 DOY (Browse shelf (Opens below)) | Available | 363521 |
Includes bibliography and index
There are no comments on this title.