| 000 | 00614nam a22002057a 4500 | ||
|---|---|---|---|
| 008 | 160825b2000 xxu||||| |||| 00| 0 eng d | ||
| 082 |
_a344.042 32 _bRAM |
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| 100 | _aRamkrishna, P.V. | ||
| 245 |
_aPrevention of food adulteration act, 1954 _bAct No.37 of 1954 _cP.V.Ramkrishna |
||
| 250 |
_a6th ed. _bReprint 2000. |
||
| 260 |
_aHydrabad : _bS. Gogia & co, _c2000. |
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| 300 |
_a46, 919 p. : _c22 cm. |
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| 504 | _aIncluding Index | ||
| 563 | _aHard Binding | ||
| 650 | _aFood | ||
| 650 | _aFood adultration | ||
| 650 | _aPreservation of food | ||
| 700 |
_aRamachandran, S. _eRevised by |
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| 942 | _cBK | ||
| 999 |
_c220555 _d220555 |
||