000			00786cam a22002534a 4500
008			090424s2010 dcua b 001 0 eng
016	7		_a101503134 _2DNLM
020			_a9781555814595
060	0	0	_a2010 A-137
082	0	0	_a664.001 579 _bJUN
245	0	0	_aPathogens and toxins in foods : _bchallenges and interventions
250			_a1st ed.
260			_aWashington, DC : _bASM Press, _c2010.
300			_axii, 512 p. : _bill. _c29 cm.
504			_aIncludes bibliographical references and index.
650		0	_aMicrobiology
650		0	_aToxicology in food
650	1	2	_aFood Contamination
650	2	2	_aFood Contamination _xprevention & control.
650	2	2	_aFood Handling
700	1		_aJuneja, Vijay K _deditor
700	1		_aSofos, John Nikolaos _eeditor
942			_cBK
999			_c126560 _d126560