TY  - GEN
AU  - Kumar, Permod
TI  - Modern food microbiology
SN  - 9789352691999
U1  - 641.3 
PY  - 2019///
CY  - New Delhi : 
PB  - Random Publications
KW  - Food safety
KW  - Food preservation
KW  - Food spoilage
KW  - Modern food technology
N1  - It includes bibliography and index
ER  -