TY  - GEN
AU  - Singh, Pradip. 
TI  - Handbook of organic food safety and quality
SN  - 9788193470442
U1  - 631.584 
PY  - 2018///.
CY  - Jaipur : 
PB  - Agrotech Press, 
KW  - Natural foods
KW  - Organic farming
KW  - Food safety measures
KW  - Food quality
N1  - Includes bibliography and index.
ER  -