TY  - GEN
AU  - Doyle, Michael P
AU  - Buchanan, Robert L
TI  - Food microbiology : : fundamental and frontiers 
SN  - 9781555816261
U1  - 664.001579 
PY  - 2013///
CY  - Washington : 
PB  - American Society for Microbiology, 
KW  - Food microbiology
KW  - Food borne pathogenic bacteria
KW  - Nonbacterial pathogens
KW  - Beneficial microorganisms
N1  - Includes bibliographical references and index.

ER  -