Proceedings of the Workshop on the Management of R&D Institutions in the Area of Food Science and Technology edited by K T Achaya

Contributor(s): Achaya, K T [Editor]Material type: TextTextLanguage: ENG Publication details: Mysore Central Food Technological Research Institute 1979Edition: Description: v,219pSubject(s): ManagementDDC classification: 641.3
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Item type Current library Call number Status Date due Barcode
Books Books Bangalore University Library
DL 		641.3 ACH (Browse shelf (Opens below)) Available G9072

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