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Technology of Food Preservation Norman W Desrosier and James N Desrosier

By: Desrosier, James NContributor(s): Desrosier, N W [Author]Material type: Text

TextLanguage: ENG Publication details: New Delhi CBS Publishers & Distributors 1987Edition: Description: xiv,556pSubject(s): ChemistryDDC classification: 641.3

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Bangalore University Library DL	641.3 DES D (Browse shelf (Opens below))	Available		275115

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