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New Protein Foods edited by Aaron M Altschul

Contributor(s): Altschul, Aaron M [Editor]Material type: Text

TextLanguage: ENG Publication details: Haryana Academic Press 1976Edition: Description: xvii,324pISBN: 012054802XSubject(s): ChemistryDDC classification: 641.12

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Bangalore University Library DL	641.12 ALT (Browse shelf (Opens below))	Available		184414

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Previous	641.1 WIL Principles of Nutrition	641.1 WIL Principles of Nutrition	641.107152 N I N Decade of Progress 1961-1970	641.12 ALT New Protein Foods	641.12 BIS P Nutrition and Development	641.12 FAO Energy and Protein requirements	641.12 PEL Y Nutritional Evaluation of Protein Foods	Next

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