Genetic engineering and rice biotechology
Series: Biotechnology of food cropsPublication details: New Delhi: Medtech scientific international, 2018Description: xi, 211 p. : 22 cmISBN: 9789384007102Subject(s): Rice as a global crop | Rice protoplasts | Rice transformationDDC classification: 660.65| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Bangalore University Library Stack ML | Life Science / Sericulture | 660.65 SHU (Browse shelf (Opens below)) | Available | 378749 | |
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Bangalore University Library Stack ML | Life Science / Sericulture | 660.65 SHU (Browse shelf (Opens below)) | Available | 378752 | |
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Bangalore University Library Stack ML | Life Science / Sericulture | 660.65 SHU (Browse shelf (Opens below)) | Available | 378753 | |
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Bangalore University Library On Display | Life Science / Sericulture | 660.65 SHU (Browse shelf (Opens below)) | Available | 378751 | |
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Bangalore University Library Reference | Life Science / Sericulture | 660.65 SHU (Browse shelf (Opens below)) | Available | 378750 |
Browsing Bangalore University Library shelves, Shelving location: Reference, Collection: Life Science / Sericulture Close shelf browser (Hides shelf browser)
| 660.6 RED Modern biotechonology | 660.6 RED Modern Biotechonology : A Glossary | 660.62 CRU Crueger's Biotechnology : a textbook of industrial microbiology / | 660.65 SHU Genetic engineering and rice biotechology | 664 JOR Food science and technology | 664.001579 DOY Food Microbiology Fundamentals And Frontiers | 664.024 KUL J Practical manual on fermentation technology |
:Includes bibliographical references and index.
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