The theory of hospitality and catering

By: Rana,Varinder SinghPublication details: New Delhi : SPD, 2016Description: viii, 256 p, ; 16 * 24 cmISBN: 9788183297943Subject(s): Hospitality | Catering | Management | Customer informationDDC classification: 647.95
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books Bangalore University Library
Stack ML
Tourism & Management 647.95 RAN (Browse shelf (Opens below)) Available 359223
Books Books Bangalore University Library
Stack ML
Tourism & Management 647.95 RAN (Browse shelf (Opens below)) Available 359222
Books Books Bangalore University Library
Stack ML
Tourism & Management 647.95 RAN (Browse shelf (Opens below)) Available 359224
Books Books Bangalore University Library
Stack ML
Tourism & Management 647.95 RAN (Browse shelf (Opens below)) Available 359225
Books Books Bangalore University Library
Stack ML
Tourism & Management 647.95 RAN (Browse shelf (Opens below)) Available 359226

It Includes index

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