Principles of hospitality and management
Publication details: New Delhi : Diamond creation 2016Description: viii, 260 p, ; 12 * 24 cmISBN: 9789384863609Subject(s): Hospitality | Tourism | Management | Tourism industryDDC classification: 338.479 1| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Bangalore University Library Stack ML | Tourism & Management | 338.479 1 RAN (Browse shelf (Opens below)) | Available | 359154 | |
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Books
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Bangalore University Library Stack ML | Tourism & Management | 338.479 1 RAN (Browse shelf (Opens below)) | Available | 359155 | |
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Books
|
Bangalore University Library Stack ML | Tourism & Management | 338.479 1 RAN (Browse shelf (Opens below)) | Available | 359153 | |
|
Books
|
Bangalore University Library Stack ML | Tourism & Management | 338.479 1 RAN (Browse shelf (Opens below)) | Available | 359156 | |
|
Books
|
Bangalore University Library Stack ML | Tourism & Management | 338.479 1 RAN (Browse shelf (Opens below)) | Available | 359152 |
Browsing Bangalore University Library shelves, Shelving location: Stack ML, Collection: Tourism & Management Close shelf browser (Hides shelf browser)
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It Includes index
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