Hospitality management and operations
Publication details: New Delhi : Shree Publishers & Distributors, 2015Description: xi, 212 p, ; 16 * 24 cmISBN: 9788183297707 Subject(s): Hospitality management | Housekeeping department | Food | Ancillary departments | Hotel industryDDC classification: 647.940 954Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Reference | Bangalore University Library Reference | Management | 647.940 954 RAM (Browse shelf (Opens below)) | Available | 359669 |
It Includes bibliographical glossary references
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