Fish:Processing and Preservation by Charls L.Cutting

By: Cutting, Charls LMaterial type: TextTextLanguage: ENG Publication details: Bikaner Agro Botanical Publishers 1996Edition: Description: 372pSubject(s): FishDDC classification: 597.061
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Bangalore University Library
DL 		597.061 CUT (Browse shelf (Opens below)) Available 278271

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