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Food Policy: The Responsibility of the United States in the Life and Death Choices edited by Peter G Brown and Henry Shue

Contributor(s): Brown, Peter G [Editor] | Shue, Henry [Editor]Material type: Text

TextLanguage: ENG Publication details: New York Free Press 1977Edition: Description: viii,344pISBN: 0029049806Subject(s): EconomicsDDC classification: 338.1973

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Bangalore University Library DL	338.1973 BRO S (Browse shelf (Opens below))	Available		236165

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Previous	338.19593 BEH Supply Response in Underdeveloped Agriculture: A Case Study of Four Major Annual Crops in Thailand, 1937-1963	338.196 JAI Agricultural Development of African Nations	338.1973 BER Dollar Harvest: The Story of the Farm Bureau	338.1973 BRO S Food Policy: The Responsibility of the United States in the Life and Death Choices	338.1973 SNO W Agriculture, Economics and Resource Management	338.1973 SNO W Agriculture, Economics and Resource Management	338.198 YUD H Agricultural Development and Economic Integration in Latin America	Next

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