Introduction to Food Microbiology Duggal Kamal

By: Kamal DuggalMaterial type: TextTextLanguage: Publication details: New Delhi Cyber tech Publications 2011Description: v, 288p. 18cmISBN: 9788178848105Subject(s): Food Microbiology | MicrobiologyDDC classification: 664.001 579
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Item type Current library Call number Status Date due Barcode
Books Books Bangalore University Library
ML 		664.001 579 DUG (Browse shelf (Opens below)) Available 334369

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