Practical manual on fermentation technology (Record no. 264036)

MARC details
000 -LEADER
fixed length control field 00509 a2200181 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220901b2012 |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789381141809
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.024
Item number KUL J
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Kulandaivel, S
245 ## - TITLE STATEMENT
Title Practical manual on fermentation technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi:
Name of publisher, distributor, etc I. K. International Publishing House Pvt. Ltd,
Date of publication, distribution, etc 2012.
300 ## - PHYSICAL DESCRIPTION
Extent v, 121p. ;
Dimensions 23cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Antibiotic
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Alcohol
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Janarthanan, S
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Barcode Date last seen Cost, replacement price Koha item type
          Life Science / Sericulture Bangalore University Library Bangalore University Library Reference 04/08/2021 14 123.75 664.024 KUL J 376961 04/08/2021 165.00 Books

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