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Bioprocesses in food industry

Underwood, Ray

Bioprocesses in food industry - U K : Ed tech press, 2018. - xvi, 222 p. : ill. ; 25 cm.

Includes bibliographical references and index.

ISBN: 9781788821469

Subjects--Topical Terms:
Food--Biotechnology
Food industry and trade

Dewey Class. No.: 664.02 / UND

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